Join Lorraine from Gallivanting.ie, for an afternoon of making some treats that are healthy, natural and utterly delicious. Throughout the year the hedgerows and woodlands of Ireland are full of delicious foods to harvest and use in a range of recipes.
Throughout the year the hedgerows and woodlands of Ireland are full of delicious foods to harvest and use in a range of recipes, many going back thousands of years, others a little more contemporary.
As well as the Hawthorn Ketchup, this is also the time to make Elderberry Syrup. Delicious with everything from Smoothies, to pancakes and poured-over stewed rhubarb or apples but it also packs a powerful anti-viral punch.
What’s included:
How to identify, harvest and store the Elderberry
Choose between making a medicinal syrup or a dessert syrup
Discover what other benefits the tree has to offer from whistles to cough medicine.
approx 3.5 hours
Price
Adults €65
For further information and to purchase tickets from Gallivanting.ie through the link below.