Enjoy a private after-hours three floor tour of Ireland’s most haunted house, Loftus Hall, followed by a decadent meal in the candle light dining room.

On your arrival, you will enjoy a delicious autumnal punch served by candlelight in the beautifully tiled reception hall as you meet your host for the night, Celtic Witch and Seanacai Lorraine O’Dwyer. She will then lead you on an extra special tour that includes all three floors of the house from the infamous Card Room to Room 13 on the top floor.

Afterwards, you will be led to the Dining Room, the only fully restored room in the building. Here surrounded by candelabras and with haunting music filling the air, you will be served an enthralling feast cooked by Anthony O’Toole, a chef and one of Ireland’s Food Champions. Inspired by the Georgian House itself, the elaborate meal will feature local artisan food producers carefully matched with local craft beer and goblets of wine.

Over your meal, you will be entertained with further dark and macabre tales from Irish folklore; Bloody Alice at Baginbun, Freney the Highwayman Ghost and many more.

As the witching hour descends the evening will come to an end and you can head out into the dark night to find further comfort under the covers at home. Do you dare to dine with us?!

Note: This is a popup dinner with a set menu. Please let us know of any major food allergies or dietary restrictions. We will endeavour to cater for your needs if at all possible. But due to event restrictions, certain dietary requirements unfortunately cannot be accommodated.